Kvaser
KVASER INTERVIEW – JAKOB LÖFSTEDT
Who are we here at Kvaser? Every two weeks there will be an interview with one of our employees where you can get to know them for real! This week we Read More
Read MoreA dedicated European sales and support team
A new European sales and support team has been formed within Kvaser AB to coordinate support for European partners and…Read More
Read MoreMeet our new software employees
Hashem Hashem, Tobias Sandström and Martin Jocić have joined Kvaser’s software department. Hashem joins us directly from Chalmers University of…Read More
Read MoreAN AFTERNOON OUTSIDE IN THE SUN
Last week we had an amazing day in the sun with our collegues here in Sweden. Due to the covid situation many of us are working from home so this was Read More
Read MoreKVASER INTERVIEW – DAVID BENJAMINSSON
Who are we here at Kvaser? Every two weeks there will be an interview with one of our employees where you can get to know them for real! This week we Read More
Read MoreKVASER INTERVIEW – EDVIN BENGTSSON
Every two weeks there will be an interview with one of our employees where you can get to know them for real! This week we have an interview with two Read More
Read MoreSHROVE TUESDAY
Yesterday we at Kvaser enjoyed fantastic pastries (semlor) from Steinbrenner & Nyberg. Today there are many different “semla” varietieRead More
Read MoreKVASER INTERVIEW – SVEN SANDEN
Every two weeks there will be an interview with one of our employees where you can get to know them for real! This week we have an interview wiRead More
Read MoreAFTER WORK WITH “THE HATCH”
Kvaser´s after works often means good food and drinks! Last summer we rented a food truck from famous “The Hatch” that made us the Read More
Read MoreKVASER INTERVIEW – ELIN REHNBERG
Every two weeks there will be an interview with one of our employees where you can get to know them for real! First up is our very own sparkling Elin Read More
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